This week, British Flowers Week returns, shining its annual spotlight on the British cut flower industry to raise awareness of the benefits of locally-grown, seasonal, scented cut flowers. Considered a rarity less than fifty years ago, imported, hothoused blooms shipped in from Holland or flown in from Kenya, Ethiopia, Colombia and Ecuador now dominate the UK market. British cut flowers have become the new exotics.
In 2011, a Yorkshire flower farmer founded the organisation that has started to turn the tide on imported cut flowers. Gill Hodgson of Fieldhouse Flowers observed people’s emotional reactions on seeing and smelling her home-grown flowers at the farm gate and at farmers’ markets: “It was immediately obvious that flowers went straight to the heart of everyone who saw them, and who had believed that seasonal flowers were a thing of the past. I wanted to join an association of other growers: people who were as excited as I was by the possibilities of British flowers. I searched for such an organisation without success and one breakfast time in 2011, between one bite of toast and the next, decided to form one.”
A flower industry with no air miles and no need for artificial heat and light speaks directly to the climate crisis we face today
Flowers from the Farm, the award-winning network founded by Gill Hodgson, now has 823 grower members in all four corners of the UK from Ullapool to the Isles of Scilly, Aberystwyth and County Londonderry. The size of their plots varies widely from allotments and cutting gardens to flower fields and polytunnels covering nine acres or more.
Quite apart from the fact that the variety of seasonal British cut flowers is wonderfully wide, there are obvious other positives to focusing on British-grown flowers. A flower industry with no air miles and no need for artificial heat and light, focusing on flowers which work within the landscape they are grown, speaks directly to the climate crisis we face today.
British cut flowers have increased market share by 2 per cent to 14 per cent
And it looks as though things are beginning to change. In 2018, DEFRA announced that after years of decline, British cut flowers had increased market share by 2 per cent to 14 per cent, an increase that was attributed to the rise of Flowers from the Farm. Since then, membership has leapt.
Demand for British cut flowers surged during lockdown, as people looked to buy flowers for the family and friends they were unable to visit and found traditional florists, wholesalers and importers closed. A snapshot membership survey by Flowers from the Farm has shown that 97 per cent of members post lockdown saw an increase in demand for their flowers. “It was like Mothering Sunday every day!” said grower, Beth Hillyard of Cornish Blooms, whose family run flower farm specialises in sending flowers by post. Black Shed Flowers in Dorset reported a 500 per cent increase in bouquet sales on the previous year, and many growers said that they were ‘selling as fast as they could grow’.
What you can do in British Flowers Week
Don't miss the annual exhibition of floral installations at the Garden Museum, open this year from Thursday 6 – Monday 10 June where five of the country’s top floral designers have been invited to build showstopping floral installations around the museum using seasonal, British-grown flowers. www.gardenmuseum.org.uk
Celebrate the beauty of the flowers we can grow right here in the UK and get involved, share your images with Flowers From the Farm on Instagram, Facebook and Twitter using the hashtags #BritishFlowersWeek #FlowersFromTheFarm #NewCoventGardenMarket
To find your local flower farmer visit www.flowersfromthefarm.co.uk and search using their online map tool. British Flowers Week runs from 3rd to 9th June 2024 and you can find out more at www.britishflowersweek.com.