Gardens Illustrated Special Edition: A Year in the Edible Garden
For those who love to grow their own food, A Year in the Edible Garden is the perfect guide to cultivating and enjoying the best homegrown produce throughout the seasons. This 2025 edition brings together expert insights on what to plant, harvest, and savour each month of the year.
From renowned herb specialist Jekka McVicar’s must-have culinary herbs to Jojo Tulloh’s inspiring seasonal picking and eating ideas, this special edition is a treasure trove of advice and inspiration. Whether you’re a beginner gardener or an experienced grower, you’ll find practical guidance to help you create a thriving edible garden, no matter the size of your space.
Curated by the Gardens Illustrated team, this A Year in the Edible Garden features a wide range of expert contributions, with advice on selecting the best fruits, vegetables, and herbs for your garden. You’ll also discover tips on companion planting, soil health, and organic growing techniques to help maximise your harvest.
With stunning photography capturing the beauty of edible plants throughout the year, this special edition is an essential resource for anyone looking to grow fresh, delicious food at home.
Don’t miss out on this essential guide to growing and enjoying your own fresh produce.
Alternatively, call us on 03330 162138† and quote ‘Edible Garden’.
*Price applies to UK orders only. Overseas prices, including postage, are £11.99 for Europe and £12.99 for Rest of World. All orders subject to availability. Please allow up to 28 days for delivery.
†UK calls will cost the same as other standard fixed line numbers (starting 01 or 02) and are included as part of any inclusive or free-minutes allowances (if offered by your phone tariff). Outside of free-call packages call charges from mobile phones will cost between 3p and 55p per minute. Lines are open Monday to Friday, 8am-6pm and Saturday 9am-1pm.