Recipes for seasonal meals

Recipes for seasonal meals

Discover a host of recipes using fresh ingredients from the garden and beyond

Christmas biscuits recipe: a festive treat with hazelnuts

Learn how to make these tasty party delicacies made with foraged nuts. Recipes Lia Leendertz, photographs Jason Ingram, styling Clare Gardner-Medwin
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A tasty soup made from your summer glut of courgettes

The best courgette soup using home grown courgettes from the garden. Image Andrew Montgomery
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Classic pumpkin pie recipe to make with your leftover pumpkins

Wondering how to make pumpkin pie? Here's a recipe for a rich pumpkin pie that is ideal for a Thanksgiving supper, Halloween or a Bonfire Night party
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Create this lovely spiced pumpkin soup recipe using your home grown pumpkins or leftovers

This warming soup makes the most of the pumpkins gardener chef Aaron Bertelsen browns in his kitchen garden. Photograph Andrew Montgomery
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Pumpkin spice latte recipe using leftover pumpkin

This wholesome recipe uses real pumpkin and store cupboard spices.
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Immune-boosting hedgerow brew using foraged berries to last you through winter

As the seasons begin to change, Beth Al Rikabi suggests an easy recipe for preserving foraged plants. Photographs Matt Inwood
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Make Julius Roberts' potato, pancetta and Taleggio galette

A cheesy, flaky and buttery tart that tastes great with a zingy salad
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Beetroot crisps with carrot and sumac dip recipe

Learn how to make these tasty beetroot crisps made with fresh produce from the garden. Recipes Lia Leendertz, photographs Jason Ingram, styling Clare Gardner-Medwin
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Baked apples with maple syrup and cinnamon recipe

This delicious baked apple with maple syrup, cinnamon and raisins is the perfect warmer for autumn evenings
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